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2021.5.10-2021.5.14每周菜谱

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enjoy

the

FOOD


Weekly Menu

菜谱


2021年5月10日-2021年5月14日

10 May,2021 -   14 May,2021




拥有舌尖的快乐,

拥有健康的味道,

拥有美味的色彩。

          —致我们的孩子



Enjoy the happiness of the tongue,

enjoy a healthy taste,

also enjoy the color of food.

-To our children






Enjoy Life on Monday


早餐:

优倍牛奶

葡萄干面包

午餐:

(菜)

溜滑黑鱼片(青豆、黑木耳)

茄汁锦绣小丸子(猪肉、胡萝卜、香菇)

蒜蓉枸杞杭白菜

(汤)

鱼骨香菜菌菇豆腐汤

(主食)

血糯米饭

午点:

白煮山芋

自制鲜肉小馄饨

龙眼



Morning snack:

Milk

Raisins bread

Lunch:

(Dish)

Wine soaked fried snakehead fish slices (pea, black fungus)

Mixed vegetable meat ball with tomato sauce (pork, carrot, mushroom)

Fried wolfberry, Chinese cabbage with mashed garlic

(Soup)

Fish bone, coriander, mushroom and tofu soup

(Staple)

Red glutinous rice

Afternoon snack:

Boiled sweet potato

Homemade mini pork wonton

Longan



Enjoy Food on Tuesday



早餐:

优倍牛奶

全麦面包

午餐:

(菜)

托小班:糖醋里脊

中大班:糖醋排骨

鲜贝炒蛋

西芹百合

(汤)

小青菜虫草花莲藕鸡汤

(替代食物)

香肠炒蛋

(主食)

米饭

午点:

安井小花卷

生菜皮蛋瘦肉粥

千禧小番茄


Morning snack:

Milk

Wholemeal bread

Lunch:

(Dish)

K1&K2: Sweet and sour tenderloin

K3&K4: Sweet and sour ribs

Fried scallop and egg

Fried celery and lily bulb

(Soup)

Greens, cordyceps flower, lotus roots and chicken soup

(Alternative)

Fried sausage and egg

(Staple)

Rice

Afternoon snack:

Steamed twisted roll

Lettuce, preserved egg and pork mince congee

Cherry tomato






Cheer on Wednesday


早餐:

优倍牛奶

蛋奶星星

午餐:

(菜)

番茄肥牛乌冬面(土豆、芦笋、洋葱、金针菇)

鸽蛋

(主食)

豆沙甜饭

午点:

五香小素鸡

绿豆葡萄干山药粥

手指香蕉


Morning snack:

Milk

Milk and egg star

Lunch:

(Dish)

Tomato and beef udon noodles soup (potato, asparagus, onion, needles mushroom)

Pigeon egg

(Staple)

Sweet glutinous rice

Afternoon snack:

Spiced dried tofu

Mung bean, raisins and Chinese yam congee

Emperor banana





Various Color on Thursday



早餐:

优倍牛奶

蜜豆吐司

午餐:

(菜)

托小班:黄油焗鸭丝

中大班:黄油焗鸭腿

粟米海参虾仁烩豆腐

西兰花炒胡萝卜

(汤)

肋排海带豆腐衣汤

(替代食物)

粟米里脊烩豆腐

(主食)

燕麦饭

午点:

叉烧包

甜橙蜜瓜水果茶

红提


Morning snack:

Milk

Red bean toast

(Dish)

K1&K2:Braised butter with duck shreds

K3&K4: Braised butter with duck leg

Stewed corn, sea cucumber, prawn and tofu

Fried broccoli and carrot

(Soup)

Ribs, seaweed, tofu skin soup

(Alternative)

Stewed corn, tenderloin and tofu

(Staple)

Oatmeal rice

Afternoon snack:

Cha siu bun

Orange, melon fruit tea

Red grape




Happiness on Friday


早餐:

托小班:枸杞百香果雪梨茶

托小班:羊角面包

中大班:小瓶矿泉水

中大班:香蕉

午餐:

(菜)

彩椒牛肉粒(青红椒、杏鲍菇)

茄汁鸳鸯蛋

莴笋蘑菇炒香干

(汤)

胡萝卜洋葱南瓜汤

(主食)

米饭

午点:

四喜蒸饺

优倍牛奶

蓝莓


Morning snack:

K1&K2:Wolfberry,passion fruit and pear soup

K1&K2: Croissant

K3&K4: Mineral water

K3&K4:Banana

(Dish)

Color pepper and beef dices (green and red pepper, mushroom)

Yolk and egg white with tomato

Fried celtuce, mushroom and dried tofu

(Soup)

Carrot, onion and pumpkin soup

(Staple)

Rice

Afternoon snack:

Steamed dumpling

Milk

Blueberry


我们主张全人教育,给孩子不设限的童年

Holistic education,give children unlimited childhood




Enjoy the Food

上的快乐




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